When Manhattan hotel meets neighborhood coffee bar the outcome is 60 beans. A cozy uniquely Astoria space detailed in brick, hand painted tiles, two-toned wood with elegant cast iron throughout. There is cold brew on tap and a small but perfectly curated tea list. The tea is displayed so each customer can smell and appreciate the stunning aromatics of apricot and Assam. The tea is from Art of Tea and offers a selection of teas infused with dried fruits and wonderfully aromatic single blends. Desserts are not to be over looked and for anyone that appreciates a good donut the hibiscus flavored is a must. The deep pink hue of icing that glazes the chewy dough explodes with a tart flavor made more intense by the candied tea that garnishes the top. There are bagel hybrid pretzels and sweet pastries that when paired with coffee or tea exudes that feeling of cozy comfort lacking in your neighborhood Starbucks.